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Potato on a pizza, anyone? - Daily Pioneer
24 May 2012, 1:28 pm
The seafood here has Spanish influence,” said Amit, Kumar, manager of Prego. The Branzino In Crosta Di Sale,
patate Novelle al Vapore, Burro Al Limon — which was salt crusted seabass, steamed with new potatoes, fennel topped off with lemon butter ...
Mother's Day 2012 dining guide - Los Angeles Times
4 May 2012, 6:38 pm
Menu items include the Polipo e
patate (octopus salad with meyer lemon dressing), the Gnocchi di Zucca al Gorgonzola (Homesmade squash gnocchi) and the Branzino all Livornese (Pan-roasted Mediterranean striped bass). The menu is available all ...